Di Giovanna Grillo Add
Lucient Albrecht Réserve Riesling Add
Adelsheim Pinot Gris Add
Wines are recomendations only and may not be carried by this store.

Di Giovanna Grillo

Attributes:

Producer:

Di Giovanna

Region:

Sicilia, Italy

Varietal:

Grillo

Bottle Size:

750 ML

Food Matches:

Pasta & Grains: Pasta Carbonara
Vegetables: Onion Tart

Sicilia:

The ancient indigenous people of the area were called the "Scile's", which is where this island gets its name. It lies to south of Italy and has more vineyards than any other Italian region. Moscato and Malvasia grapes are grown there on volcanic soil. Sicily's most proud of its Marsala.

Lucient Albrecht Réserve Riesling

Attributes:

Producer:

Lucien Albrecht

Region:

Alsace, France

Varietal:

Riesling

Bottle Size:

750 ML

2005: WineAndSpirits Rating: 89

Acidity:

fresh

Aromas:

floral

Flavors:

lime, tangerine

2004: WineSpectator Rating: 85

Acidity:

soft, tangy

Aromas:

floral

Complexity:

rich

2004: WineEnthusiast Rating: 85

Acidity:

soft

Flavors:

peach

2003: WineSpectator Rating: 83

Acidity:

soft

2003: WineEnthusiast Rating: 87

Flavors:

apple, honey, mineral, peach

Fruit:

juicy, ripe

Food Matches:

Fish or Shellfish: Catfish, Dover Sole, Red Snapper, Tilapia, Walleye, Smoked Salmon
Fruits & Nuts: Fruit Salad
Herbs & Spices: Cayenne, Chili Powder, Curry
Poultry & Eggs: Foie Gras
Red Meat: Pork w/Sauerkraut
Sauces: Sweet & Sour Sauce
Spicy Food: Asian, Pho
Vegetables: Artichokes, Onion Tart

Alsace:

(ahl zas) Just across the Rhine River from Germany, this region in northeastern France produces wines that are unique in many ways. They are made with grapes native to Germany; their bottles are graceful and long-necked; they are relatively inexpensive; and their labels carry the names of the grape as well as the place-name. Alsace Riesling is far drier than its German counterpart, although it has a fruity aroma. IT can be enjoyed young, but a good Riesling will age and improve for ten or more years. Alsace Pinot Blanc is a light-bodied wine that can be extremely dry or medium-dry. Tokay Pinot Gris is made from the Pinot Gris grape, known more famously in Italy as Pinot Grigio. In Alsace these wines are rich, spicy, and full-bodied and a good match with spicy meat dishes as well as sweet and sour flavors. In Alsace, the Gewurztraminer grape makes wines that are spicy, intense, low in acidity and high in alcohol.


Riesling:

(REESE ling)—a grape that comes mostly from the Mosel and Rheingau regions of Germany (where it is a noble variety), the Finger Lakes region of New York, and Alsace region of France, and Austria. Although often thought of as “sweet,” many Rieslings are quite dry. The word trocken on German bottles indicates dryness. The trademarks of Riesling are high acidity, low to medium alcohol levels, and aromas and flavors that range from fruity and flowery to mineral. Also called Johannesburg Riesling or White Riesling.

Adelsheim Pinot Gris

Attributes:

Producer:

Adelsheim Vineyard

Region:

Willamette Valley, United States

Varietal:

Pinot Gris/Pinot Grigio

Bottle Size:

750 ML

2005: WineSpectator Rating: 88

Acidity:

lively

Body:

light

Flavors:

citrus, melon, nectarine

2004: WineSpectator Rating: 87

Acidity:

soft

2004: WineAdvocate Rating: 88

Acidity:

fresh

Body:

medium-bodied

Complexity:

suave

Flavors:

nectarine, pear, spice, spicy

2003: WineAdvocate Rating: 88

Body:

medium-bodied

Flavors:

minerals

2003: WineSpectator Rating: 87

Acidity:

tang

Aromas:

floral

Compliments:

pleasant

Flavors:

pear

Fruit:

intensely flavored, ripe

2001: WineSpectator Rating: 85

Acidity:

bright

Body:

light

2001: WineAdvocate Rating: 85

Body:

light, medium-bodied

Flavors:

citrus, melon

2000: WineSpectator Rating: 88

Acidity:

bright, lively

Compliments:

distinctive

Flavors:

apple, citrus, melon, pear

Food Matches:

Fish or Shellfish: Caviar, Clam Chowder
Pasta & Grains: Pasta with Pesto
Spicy Food: Sushi
Vegetables: Onion Tart

Pinot Grigio:

(pee noh GREE joe)—also known as Pinot Gris, is grown mostly in northeastern Italy but is also found in Germany (where it is called Rülander), Alsace, Oregon and California. It is deeper in color than other white grapes and has a medium body and low acidity.


Willamette Valley:

Stretches from Portland in the north to Eugene in the south. A majority of the Willamette Valley vineyards lie on the foothills of the Coast Range that forms the western edge of the valley.

Autumn Chicken Pasta Salad

Rated

Ingredients

1/2 cup white grape juice
2 tbsp balsamic vinegar
1 tbsp chopped fresh oregano
4 cloves garlic, coarsely chopped
2 tbsp extra virgin olive oil, divided
Salt to taste
3/4 lb twist pasta
1/2 lb boneless, skinless chicken breast
1/2 lb green beans, trimmed, cut into 1-1/2-inch lengths
1 cup seedless red grapes, halved if large
1/2 small red onion, chopped

Preparation

Preheat grill or broiler to 400°F. Boil a large pot of water for the pasta. In a blender, combine 1 tbsp oil, grape juice, herbs, vinegar and garlic. Blend together until dressing forms. Set dressing aside under refrigeration. Season chicken with salt and pepper. Grill until cook well. Chill in refrigerator until ready to use. When water is boiling, add pasta and cook until al dente. Strain pasta and toss with 1 tbsp olive oil. Set aside under refrigeration. Cut the green beans, grapes and onion into bite-size pieces. To build the salad: In large add the noodles and dressing. Toss well to coat. Add chicken and fruit. Toss well to coat. Serve immediately.

Yield

Makes 4 serving

Nutrition Facts

Nutrition information is provided as a resource. Values will vary depending on specific ingredients used.
Serving Size: 1
Number of Servings: Makes 4 serving
Amount Per Serving:
Calories: 547 Calories from Fat: 90

Amount per Serving
% Daily Value*  
Amount per Serving
% Daily Value*  
Total Fat 10g
15%  
Carbohydrates 82g
27%  
Dietary Fiber 5g
20%  
Saturated Fat 2.82g
14%  
Calories 547kcal
27%  
Cholesterol 48mg
16%  
Protein 30g
50%  
Sodium 127mg
5%  
Calcium
1%  
Iron
8%  
Vitamin A
13%  
Vitamin C
25%  
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.