Classic Gazpacho

Rated

Ingredients

3 lbs ripe tomatoes, peeled, seeded and chopped
2 whole cucumber, peeled, seeded, and chopped
1/2 cup finely chopped green pepper
1/2 cup finely chopped onion
1 whole garlic clove, minced
2 cups chilled tomato juice
1/3 cup olive oil
3 tbsp vinegar
1 dash salt, to taste
1 dash black pepper, to taste
¼ teaspoon hot pepper sauce
6 oz tomato juice, frozen into ice cubes
1 cup croutons

Preparation

Simply put all the ingredients (except for garnishes) in a large bowl, blend well, and season to taste.

Chill thoroughly. Serve in bowls with a frozen tomato juice cube and a sprinkling of croutons.

Yield

Serves 6

Cook Time

Prep Time: 20 mins.

Nutrition Facts

Nutrition information is provided as a resource. Values will vary depending on specific ingredients used.
Serving Size: 1
Number of Servings: Serves 6
Amount Per Serving:
Calories: 197
Calories from Fat: 198
Amount per Serving
% Daily Value*
Amount per Serving
% Daily Value*
Total Fat 22g
33%
Carbohydrates 25g
8%
Dietary Fiber 11g
44%
Saturated Fat 12g
60%
Calories 197kcal
9%
Cholesterol < 1mg
0%
Protein 11g
18%
Sodium 408mg
17%
Calcium
1%
Iron
21%
Vitamin A
36%
Vitamin C
95%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.